Determination of microbiological indicators is performed in a subcontractor laboratory. Typically, the following microorganisms are determined: E. coli, coliform bacteria, Salmonella, CPM (TAMC), yeast and fungi (TYMC), Enterobacteriaceae, Staphylococcus aureus, Pseudomonas aeruginosa.

If you are interested in determining another microorganism, do not hesitate to contact us by filling out the form on the right side.

• Amount of sample required to determine microbiological parameters


Normally, 200-300 g of material is required for microbiological analysis of all the above indicators. If you have a shortage of material or require the determination of only some of the listed microorganisms, contact us (click on the form) and we will solve the required amount individually.